Nights get a new dimension at Kellari Papachristou with the affluent wine satisfying even the most demanding wine lovers.
Kellari Papachristou Winery accommodates wedding and christening parties, wine tastings, conferences, product presentations, corporate and cultural events. It’s a family owned business with a tradition in viticulture and winemaking where the production, bottling and aging of the estate wines takes place.
The atmospheric rooms with the collectible vintage objects, the specially conditioned wine cellar and the green garden will travel the visitors pleasantly within time. Nights get a new dimension at Kellari Papachristou with the affluent wine satisfying even the most demanding wine lovers. The winery is open throughout the year for those who wish to discover the products of the Papachristou family.
Our goal is to produce high quality wines from our estate vineyards in Peania and Spata area as well as with collaborative partnerships with growers in the wider region of Mesogeia, Attica.
Kellari Papachristou winery is a founding member of the Winemakers Accociation of Attica Vineyards (ENOAA), which was founded in 1999 in order to promote the wineries, the vineyards and the native grape variety Savatiano of the Attican region.
From early 2017 our winery supports Wine in Moderation programme.
“Wine in Moderation- Art de Vivre” is an international programme developed by wine sector associations to inspire healthy lifestyles and well-being and to contribute to the reduction of alcohol-related harm.
Based on scientific information, it promotes vocational education and implements self-regulation practices to secure credibility, enhance actions and facilitate dialogue on wine, health and social aspects.
“Wine is only appreciated in moderation”
